Sunday, October 26, 2014
Natural Veggies Mee Hoon Kuey + Earl Grey Ciffon Cake
Morning bring Xiao Xi over to my parents hse. Slack until ard 1 plus bring Xiao Xi to NTUC walk walk n buy some stuff for dinner.
Wedecide to made mee hoon kuey. We made beetroot, spinach & purple carrot juice to mix with the flour.
Nice color right? hee hee.. Joey suggest to made gingerbread man mee hoon kuey shape. haha. So we gingerbread man cookie cutter to made it.
I love it! hee hee.. The soup base is Xiao Xi veg stock.
Yummy!! Next time when Xiao Xi older can made this and let him eat. hee hee.
Joey baked Earl Grey Chiffon cake..
Taste great.. Love it!~ Enjoy my Sunday with full of foods!
10:03 AM
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